WebCut plantains into 2-inch diagonal slices. Pan fry Sliced plantains for 4-6 minutes or until dark golden brown. Transfer plantains to paper towels to drain. Heat Saucemaker Black Bean sauce. Make a bed of sauce. Top with grilled plantains and drizzle with sour cream. Serve warm. TIP: Serve authentic side dish with the Caribbean jerk brisket ...
Fried Plantains Recipe with Hot Pepper Sauce - A Classic …
WebApr 14, 2024 · 1. Pork rinds: Pork rinds are a great option for adding a crispy texture to your food. They’re also a good source of protein. 2. Chicharrones: Chicharrones are pork … WebFeb 17, 2024 · Instructions. In a large food processor, combine the onions, tomatoes, peppers, garlic and ginger. Process to chop everything … scotch brite dishwand sponges
Sautéed Sweet Plantains (Tajaditas Dulces de Platano) Recipe
WebMay 14, 2015 - Healthy-fied oven baked plantain fries start with two simple ingredients ; the right plantain & sea salt! ... These baked plantain fries are oven fried to crisp perfection. Enjoy as an appetizer or side dish. Krystal - Dishing Up Balance ... Serve with your favorite dipping sauce. G. Gaynell Gobert. Supper Recipes. Bacon Recipes ... WebJan 26, 2010 · Steps to Make It. Slice the ends off of each plantain, then slice the unpeeled plantains crosswise into 1 1/2-inch wide circles. Place the plantain slices in a bowl with … Abborajados are a Colombian treat—fried sweet plantains stuffed with cheese. … Drain the fried food on paper towels or on a rack immediately after removing from … They are eaten baked, boiled, fried, grilled, or steamed. Ripe plantains taste the … Tajadas are sweet-savory strips of ripe plantain that have been fried until … WebWhen the oil shimmers, add the plantains, flat-side down. Fry until beginning to turn golden, about 1 minute per side. Step 3. While keeping the heat on, transfer plantains to a cutting board. Working with one piece at a time, use a tostonera or large flat-bottomed cup to gently press each plantain to about ½-inch thick. preferxhr